In its latest effort to support clean eating, Burger King is printing the Whopper recipe on every sandwich to highlight that they no longer contain any artificial ingredients.

The ceramic filter allows people to drink, store, transport and share clean water.

The sensor is made of microneedles moulded out of edible proteins and could lead to an easy-to-read food-waste sensor.

Thanks to a cooperative management project, biodiversity has recovered at Torre Guaceto, and fisherman are earning more revenue than ever.

Ethical fashion brand Everlane is collaborating with a Chinese boutique coffee company and an on-demand delivery platform to offer an environmentally friendly gift box.

A team of scientists has been developing a robot that can help curb the shortage of coconut harvesters in India.

The stools are made using plastic waste and spent grain from the Danish brewer Carlsberg.

The contactless touch systems ensure that no germs are transferred between customers, with menus taking orders via a hologram.

A California company has developed a voice assistant that can be added to restaurant kiosks to make them touch-free.

Oceanium plans to meet the demand for eco packaging and food products while enabling sustainable growth of seaweed cultivation.

Some Asian airlines are selling plane food to home consumers, hoping to recoup some of their COVID-related losses.

In an effort to reduce help those in need of food and reduce food waste, Cheetah has set up a network of street fridges that anyone in need can take advantage of.